City Cast DC logo
Display ad for Primary and Special Elections; June 16, 2026

5 new Restaurants to try This Month

Posted on May 31, 2023   |   Updated on September 30, 2025
Kaela Cote-Stemmermann

Kaela Cote-Stemmermann

Falafel bowl from Amsterdam Falafel. (Kaela Cote-Stemmermann/City Cast DC)

Falafel bowl from Amsterdam Falafel. (Kaela Cote-Stemmermann/City Cast DC)

There has been more food drama than usual lately, but that also means lots of tasty new things are in the works!

👋 Welcome these newcomers to the scene:

Any Day Now (Navy Yard)

Chef Tim Ma of Lucky Danger is opening this all-day restaurant with a cafe, cocktail bar, and coworking space. Dinner will be served starting in July. Until then, try their scallion pancake sandwiches. Opening June 1.

The Noodle Lady (ghost kitchen)

The chef behind the Thai street food pop-up Toh Roong just opened a ghost kitchen turning out hot bowls of Thai noodles and traditional rice dishes.

Whitlows DC (U Street)

Yet again, Whitlows is moving locations, this time to U Street and 9th Street NW. Fourth time’s the charm? Opening early June.

Met Khao (Falls Church)

The chef behind Thip Khao is expanding her tiny original joint in Falls Church to become a casual noodle spot next month. She’s also opening a brand-new Lao restaurant in Arlington in late June.

Ruta (Capitol Hill)

D.C.’s first Ukrainian restaurant had a soft opening this month with limited hours and is expected to officially open any day now. Where else are you going to get your borscht?

🪦 Wave farewell to:

Moon Rabbit (The Wharf)

This hot Vietnamese restaurant shut its doors suddenly earlier this month. Learn more about the inside drama and why it closed.

Amsterdam Falafel (Adams Morgan)

This beloved fast-casual joint closed last week after 18 years. The owner told me,  “The community allowed it to grow beyond anything we could have anticipated.”

Share article

Hey DC

Get smart about D.C. with our news roundup and analysis.

Can't subscribe? Turn off your ad blocker and try again.
Display ad for Primary and Special Elections; June 16, 2026

Food and Culture

See All
Food and CultureMay 14

Eating Facebook Marketplace Food for An Entire Weekend in DC

From tamales to seafood boils, the viral Facebook Marketplace food trend is hitting the DMV.

Nothing to see here, just some Facebook food delusions. (Kaela Cote-Stemmermann/City Cast DC)
Food and CultureApril 15

DC's Best New Restaurants and Bars

Welcome to our rolling list of all the best new restaurants opening in Washington, DC!

Steak at Bazaar Meat by José Andrés. (Photo by Liz Clayman)
Food and CultureApril 9

DC's Top Food Critic’s Favorite Spots

The food critic at the Washington Post has long been seen as an all-powerful — and totally anonymous — figure in the local restaurant ind...

Washington Post food critic Elazar Sontag. (Photo courtesy of Elazar Sontag)
Food and CultureMarch 18

DC Sandwiches We Love

Favorite Sandwich: Chorizo & Egg Arepa at The Royal — It’s a breakfast sandwich inside a crunchy, corny, homemade arepa topped with salsa...

Egg arepa at The Royal in Shaw. (The Washington Post/Getty Images)
Food and CultureMarch 4

Meet the Female Chefs Shaping DC’s Culinary Scene

From culinary legends to rising stars, here are eight women who are shaping D.C.’s restaurant scene this International Women's Day.

Chef Amy cooking up something good at Centrolina. (The Washington Post/Getty Images)
Food and CultureFebruary 25

The Best Gluten Free Bakeries In the DMV

Whether you’re fully gluten-free or just gluten-curious, the DMV is actually stacked with bakeries that refuse to compromise on flavor or...

Cinnamon sugar donut holes from Sweet Crimes. (Annie Rees/City Cast DC)
Food and CultureFebruary 19

8 Perfect DMV Bites Hiding in Plain Sight

From a liquor store serving Indian street food to a dry cleaner pressing paninis, these are the DMV best bites you would never find from...

Samosas & Spirits counter at the back of a liquor store. (Ashe Durban/City Cast DC)
Food and CultureFebruary 11

Maru San Brings Nikkei Hand Rolls To Eastern Market

Now, Chef Carlos Delgado — of acclaimed Peruvian restaurants Causa and Amazonia — is adding another to the portfolio, D.C.’s first nikkei...

Chef Carlos Delgado serves handrolls at Maru San. (Photo by Rey Lopez)